Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk (10 ounces) frozen green
-peas
3 c Cold cooked brown or white
-rice
2 c Cut-up cooked chicken
2 md Stalks celery sliced (about
1 Cup)
4 oz Process sharp American
-cheese, cut into cubes
-(about 1 cup)
1/3 c Sliced pimiento stuffed
-olives
1 sm Onion, chopped (about 1/4
-Cup)
1 c Mayonnaise or salad
-dressing
2 tb Lemon juice or vinegar
1/2 ts Salt
1/8 ts Pepper

Rinse frozen peas with cold water to separate; drain. Mix peas, rice,
chicken, celery, cheese, olives and onion. Mix remaining ingredients;
toss with chicken mixture. Cover and refrigerate at least 2 hours.
Garnish with additional sliced pimiento-stuffed olives or tomato
wedges if desired.

8 servings.

From the files of Al Rice, North Pole Alaska. Feb 1994

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