Brownie mix
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Recipe by: flamellig
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 c Unbleached Flour 4 ts Baking Powder
4 ts Salt 8 c Sugar
1 cn (8 oz) Unsweetened Cocoa 2 c Vegetable Shortening
Sift together all dry ingredients into a large bowl and mix well.
Using a pastry blender, cut in shortening until evenly distrubuted.
Put in a large airtight container and label as Brownie Mix. Store in
a cool, dry place and use within 10 to 12 weeks.
Makes about 17 cups of mix.
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