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Recipe by: nohaila
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--------------------------BROWNIES-------------------------------
1 1/2 c Self-rising flour
2 c Sugar
10 tb Cocoa
1 Stick butter, melted
4 Eggs
2 ts Vanilla
1 c Pecans
-------------------------THE ICING------------------------------
4 tb Butter
7 tb Chocolate syrup
1 ts Vanilla
3 c Confectioner's sugar
My grandmother, Mrs. Dot Luquet of Mazant Street in da Lower Ninth
Ward of New Orleans, makes the best brownies known to man. Simple,
rich, moist ... yum!
Combine all ingredients, pour into a 9x14-inch buttered baking pan
and bake at 350 degrees for 30-35 minutes.
The icing Combine all ingredients. When the brownies are cool, spread
over the top and cut into desired serving sizes -- about 1 inch
square, or 2-3 inches for a restaurant-sized serving. Walt MM
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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