Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Ground beef
1 md Onion; minced
15 oz Tomato sauce
12 oz Tomato paste
4 1/2 oz Sliced mushrooms; drained
2 ts Basil
2 ts Sugar
1 ts Salt
1 ts Oregano leaves
1/2 ts Pepper
20 oz Frozen spinach; thawed
16 oz Cottage cheese
8 oz Mozzarella; shredded

Cook ground beef and onion on medium high until brown. Drain fat. Add
next seven ingredients; heat to boiling. Reduce heat. Simmer,
uncovered, until thickened. squeeze liquid from spinach. Combine with
cottage cheese. Season to taste with salt and pepper. Spoon meat
mixture into 13x9" baking dish. Sprinkle 1/2 of mozzarella cheese.
Top with spinach. Sprinkle remaining mozzarella on top. Bake at 350~
for 25-30 minutes until hot and bubbly.

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