Burgers santa fe

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Recipe by: allisone

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Ground beef or ground turkey
1 c 4 cheese mexican recipe
Blended-grated cheese
Sargeno. divided
1/2 c Salsa of choice, divided
1/4 c Crushed tortilla chips
1/4 c Thinly sliced green onions
1 ts Ground cumin or chili powder
1/2 ts Garlic salt
4 Hamburger buns split or
You can use sourdough bread
4 Tomato slices
Lettuce if desired.

Directions In medium bowl, combine ground beef, 3/4 cup cheese, 1/4
cup salsa, tortilla chips (crushed) green onions thinly sliced, cumin
and garlic salt; mix together lightly but thoroughly. Shape into 4
patties. 1/2 inch thick. Grill or broil patties on oiled rack 5 ~6
in. away from heat. 5 minutes on each side or until internal temp
reaches 160 F. Grill or lightly toast hamburger buns in broiler.
Place burgers on buns; top with remaining 1/4 cup salsa; sprinkle
with remaining 1/4 cup cheese serve with lettuce and tomato.
submitted by marina Source Sargeno cheese Great summer recipes