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Recipe by: edmira
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See below ingredients and instructions of the recipe
4 cl Garlic, minced
1/2 c Chopped fresh oregano
2 tb Chopped parsley
1/2 ts Crushed dried red chile
Pepper
2 ts Chopped fresh chives
1 tb Or more gold tequila
Salt and pepper to taste
1/2 lb Unsalted butter (2 sticks),
Softened.
Contributed to the echo by: Janice Norman To make each sauce, mix all
the ingredients together well. Melt to serve. TEQUILA OREGANO BUTTER
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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