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Recipe by: bernaard
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See below ingredients and instructions of the recipe
4 Garlic cloves, coarsely
-chopped
2 Green onions, coarsely
-chopped
3/4 c Fresh parsley, coarsely
-chopped
1/4 c Fresh mint
1 c Olive oil
1/2 Juice of lemon
Salt
Combine garlic, green onions, parsley and mint in blender. Blend well.
Then, with blender running, slowly add olive oil in thin stream.
Mixture should form thick emulsification. Season with taste with salt.
Submitted By MICHAEL ORCHEKOWSKI On 08-07-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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