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See below ingredients and instructions of the recipe
1 To 1.5 lbs Sweet Potatoes 1/4 c Butter or Margarine -- cold
1/2 c Brown Sugar
Peel and slice the sweet potatoes. Place in casserole dish.
Coarsely chop butter and sprinkle pieces over sliced potatoes.
Sprinkle brown sugar on top of potatoes.
Cover dish, and bake in 350F (170 C) oven for approximately 40 mins or
until sweet potatoes are soft.
Serve as a side dish with either fowl or beef.
Note: You can cut the cooking time of this dish by pre-cooking the
whole sweet potatoes (I microwave on high for 10 mins).
Keith Robinson 29 Sep 1994
Recipe By :
From: Marjorie Scofield Date: 11-15-95 (12:16)
(160) Fido: Recipes
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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