Carmel apple salad
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Recipe by: menthe
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Container (8-oz) frozen
Whipped topping thawed
1 pk Dry instant butterscotch
Pudding
1 cn (8-oz) crushed pineapple
With juice
3 c Diced apples
1 c Dry roasted nuts
1 c Marshmallows
Mix cool whip, butterscotch pudding and crushed pineapple with juice.
Add apples, roasted nuts and marshmallows. Keep in refrigerator.
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