"Discover how to cook this vegetables recipe. Recipe free. Delicious healthy recipe. Vegetables recipe, cooking tips and food recipe. Easy and quick vegetables recipe!"
Recipe by: clery
Rate this recipe (1 votes)
904 people have saved this recipe
See below ingredients and instructions of the recipe
1 pk Dried apricots -- 11 oz
1 cn Apricot nectar -- 12 oz
2 ea Bellgian carrots, drained --
1/2 c Firmly packed brown sugar
4 TB Butter
1/4 c Slivered almonds
Soak apricots in nectar overnight. Put 1 jar carrots into a two quart
casserole. Top with half the apricots, half the apricot nectar, and
1/4 C brown sugar. Dot with 2 T butter, repeat layers. Sprinkle with
almonds. Bake, covered at 350 degrees for 30 minutes, or until bubbly.
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.

Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...

Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!