Carrot raisin muffins (2)
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Recipe by: jean-elisee
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Bran, 3/4 cup flour, 1 tsp -cup cottage cheese, 1/4
-baking soda, 1 Tbsp golden -cup raisins
-syrup, 1 egg 1/2 c Sugar, 3/4 cup milk
1 sm Carrot, 1/4 tsp salt, 1/4
Place bran, milk, golden syrup egg into a mixing bowl. Peel grate
carrot add with cottage cheese raisins. Leave to stand for 5
mins. Add flour, sugar, b/soda salt. Mix until just combined. 3/4
fill greased muffin pans bake at 350oF for 20 mins or until
well-risen golden. Makes 9.
TO ALL Submitted By DAVE M. WARREN SUBJ CARROT MUFFINS On
10-11-95
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