Caviar mousse
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Recipe by: masheva
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
7 Hard-Boiled Eggs 1 ts Worcestershire Sauce
2 tb Lemon Juice 1 c Mayonnaise
2 tb Water 1 pn Onion Powder
1 sm Package Unflavored Gelatin Pepper To Taste
6 Anchovy Fillets 3 1/2 oz Caviar
Combine all ingredients and refrigerate until ready to serve.
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