Cheddar cheese popcorn
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Recipe by: anou
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2/3 c Unpopped popcorn -cheesier)
1/3 c Butter Salt to taste
1 c Finely grated cheese, (use Pepper
-more if you want it (cheddar, brick, or colby)
Pop the popcorn. Melt the butter. Grind some pepper into the butter.
Stir. Layer the cheese into the popcorn. Pour the butter mixture on
top, and salt. From Maggie Yanor
Submitted By SHARON STEVENS On 10-30-94
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