Cheese-topped tuna casserole - jean ramsay
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Recipe by: mailo
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/3 c Chopped onion 1 c Cooked rice
1 ts Butter/margarine Salt to taste
1 cn Cream of celery soup Pepper to raste
2 ts Lemon juice 1/3 c Cheddar cheese/grated
2/3 c Tuna, drained flaked
Cook onion in butter/margarine until tender but not brown. Stir
in remaining ingredients except cheese. Turn into a buttered,
shallow 6-inch casserole or individual casseroles; bake in preheated
350 degree F oven for 20 minutes, or until heated through. Top with
cheese; bake 5 minutes longer
Submitted By LOU RAMSAY On 02-12-95
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