Cheesy turkey and vegetable pizza

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Recipe by: tamarah

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 cn Refrigerated pizza crust 1/2 lb Mushrooms -- sliced
1/4 c Olive oil 1 cn Ripe olives -- sliced
1 cn Pizza sauce 1/3 c Parmesan cheese -- grated
3/4 lb Turkey breast -- cubed 1 ts Basil -- crushed
1 Clove garlic -- minced 1 c Monterey Jack cheese --
1 sm Onion -- thin rings Shred
1 Green pepper -- thin rings 1 c Muenster cheese -- shredded

Preheat oven to 425F. Unroll dough and press into greased 12 inch
pizza pan. Brush 1 T oil evenly over dough, then spread with pizza
sauce. Heat remaining 1/4 c oil in large skillet over medium high
heat until hot. Add turkey cubes and garlic; cook and stir 2 minutes.
Add onion, green pepper and mushrooms; cook and stir 5 minutes longer
or until turkey is tender and no longer pink. Spoon turkey mixture
evenly over sauce. Top with olives. Sprinkle with parmesan cheese and
basil. Top with Monterey Jack and Muenster cheeses. Bake 20 minutes
or until crust is golden.

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