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Recipe by: tudon
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See below ingredients and instructions of the recipe
1 pk Whipped topping -- frozen 1 cn Sweetened condensed milk --
Thawed -14 oz.
1 cn Crushed pineapple -- 20 oz 1/2 c Coconut flakes
Drained 1/2 c Pecans -- chopped
1 cn Cherry pie filling -- 21 oz
Combine all ingredients in a large bowl; mix. well. Chill overnight.
Yield: 12-16 servings.
Recipe By : Taste Of Home
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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