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Recipe by: adeline-deborah
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1 bottle 74 port
2 bottles sloe gin or cherry whiskey
syrup
2 bottles club soda
1 qt. alcohol
In large glass container, pour in syrup, add club soda and port. Let sit 1/2 hour, then add alcohol. Griffiss AFB
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

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