Chewy coconut macaroons
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Recipe by: yanko
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 c Coconut -- flaked 2 tb Flour
1/3 c Sugar 2 Egg Whites
1/8 ts Salt 1/2 ts Almond Extract
Combine coconut, sugar, salt and flour. Stir in egg whites and almond
extract; mix well.
Drop by teaspoonful onto lightly greased cookie sheets. Bake at 325 F
for 20 mins or until golden brown around the edges. Remove from
cookie sheets at once.
Makes approximately 1 1/2 dozen.
Recipe By : Blue Ribbon Cookies - ISBN 0-9601656-2-2
From: Dan Klepach Date: 10-07-95 (20:32) (159)
Fido: Cooking
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