Chicken a la avacado

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Recipe by: abdeljaouad

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/8 c Olive oil
6 Chicken breasts,boneless*
1/2 c Capers
3/4 c Lemon juice
1/2 c Parsley,chopped
1/2 Avacado
Salt to taste
Pepper to taste

* - 3 oz. each

Saute the chicken in olive oil for 5 minues each side over low heat. Remove
chicken from the skillet, remove skin set aside. In the same skillet,
saute capers for 1 minute. Remove from heat add lemon juice parsley.
Pour lemon juice caper mixture over top of each chicken breast. Serve
with fanned avacado slices rice.