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Recipe by: maÏwenn
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See below ingredients and instructions
Place cut up chicken in slow cooker/Crock Pot, cover with one large
undrained can of cut-up tomatoes, one cut-up onion, one cut-up green
pepper, minced garlic (to taste), one Tbs. Italian herbs, red pepper
flakes to taste. (I add mushrooms if I have them!) Cook all on low 6-8
hours until falling apart. Serve over hubby's favorite pasta, sprinkling
more pepper flakes (if you dare!) and plenty of Parmesan cheese over
it!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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