Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

---------------------YIELD: 4 SERVINGS--------------------------
2 c Frozen chopped broccoli
3 ea Tb Margarine or butter
3 ea Tb All-purpose flour
1/8 ts Pepper
Ds Ground nutmeg
3/4 c Light cream or milk
1/2 c Chicken broth
1/2 c Shredded Swiss cheese
2 ea Tb Dry white wine
1 1/2 c Cubed cooked chicken or
-turkey
3 ea Tb Grated Parmesan
Paprika

Cook broccoli according to package directions; drain. Arrange in a
10x6x2 inch baking dish. Meanwhile, for sauce, in a medium saucepan
melt margarine or butter. Stir in flour, pepper and nutmeg. Add cream
or milk and chicken broth all at once. Cook and stir till thickened
and bubbly. Add Swiss cheese and wine, stirring till cheese melts.
Pour half of the sauce over broccoli. Top with chicken or turkey,
then the remaining sauce. Sprinkle with Parmesan cheese and paprika.
Bake in a 350F oven about 20 minutes or till heated through.

Submitted By RON ALLARD On 07-03-95

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