Chicken elizabeth
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Recipe by: fynn
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Main Ingredients:
6 tbsp. butter
8 boneless chicken breast halves
1 pt. sour cream
8 oz. blue cheese
1 tbsp. Lea Perrins
3 crushed garlic cloves
Chopped parsley
White pepper
Cooking Preparation of the Recipe:
Preheat oven to 350 degrees. Grease 9 x 13 inch baking dish. Melt butter in large skillet and brown chicken. Transfer to prepared dish. Combine sour cream, bleu cheese, Lea Perrins and garlic in bowl. Add white pepper to taste. Spoon over chicken. Bake 45 minutes. Sprinkle with parsley and serve over rice or noodles. Serves 8.
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