Main Ingredients:

1 tablespoon cornstarch2 teaspoons chili powder1 teaspoon salt1 teaspoon paprika1 teaspoon sugar3/4 teaspoon crushed chicken bouillon cube1/2 teaspoon onion powder1/4 teaspoon garlic powder1/4 teaspoon cayenne pepper1/4 teaspoon cumin4 boneless, skinless chicken breasts (1 to 1 1/4 lb.), cut into thin strips2 tablespoons oil1/3 cup water1 green bell pepper, cut into strips1 medium onion, sliced

Cooking Preparation of the Recipe:

1. Combine all of the ingredients in a small bowl.2. Prepare fajitas using the following ingredients:Prepare the fajitas using the same directions found on the package of the original seasoning mix:1. COOK and stir chicken in hot oil in a large nonstick skillet 5 minutes on medium-high heat. Add TACO BELL Fajita Seasoning Mix, water, green pepper, and onion; cook and stir on medium heat 5 minutes or until chicken is cooked through and the vegetables are tender.2. PLACE tortillas on microwavable plate. Cover with plastic wrap. Microwave on high 1 minute.3. SPOON chicken mixture onto each tortilla. Top as desired with TACO BELL salsa. Roll up tortillas.

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