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Recipe by: gerrie
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See below ingredients and instructions of the recipe
4 md Potatoes
1 lb Boneless skinless chicken br
Recipe by: The Potato Board Preparation Time: 0:20
2 cloves garlic -- minced
2 tablespoons olive oil
2 teaspoons dried rosemary -- crumbled
Slice potatoes 1/4 inch thick, and cook in microwave until tender
(about 8 minutes). Meanwhile, in large skillet, brown chicken and
garlic in oil on high heat f about 5 minutes. Add potatoes and
rosemary; cook until potatoes are lightl browned. Sprinkle with salt
and pepper before serving.
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