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Recipe by: pojana
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See below ingredients and instructions of the recipe
12 oz Package spaghetti 1 cn Mushroom soup
Whole chicken Small jar pimentos
1 c Diced celery 1 lb Velveeta cheese (grated)
1 c Diced onions
Bone the cooked chicken. Cook the celery and onion in 1 pint of the broth
for 15 minutes. Cook the spaghetti according to directions. Mix all
ingredients together, except save 1/2 pound of grated cheese to spread on
top. Bake in 350 oven for a few minutes until hot.
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