Main Ingredients:

See below ingredients and instructions of the low carb recipe

Cooking Preparation of the Recipe:

Ingredients:
12 oz chicken breasts
2 T butter
1 T oil
1 T chopped onions
4 T balsamic vinegar
1 1/2 c chicken broth
1/2 pkg frozen spinach, WELL DRAINED
5 sun dried tomatoes, sliced
1 sm tomato, chopped
Sauté chicken in 1 T butter and 1 T oil; sprinkle with salt pepper. Remove when done.
Sauté onions few minutes. Add vinegar and bring to boil. Boil 3 minutes, or until
reduced to a glaze, stirring. Add broth and boil until reduced to 1/2 cup. Add spinach
and dried tomatoes. Remove pan from heat, whisk in 1 T butter. Serve over chicken,
and top with chopped tomato. (Serves 3

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