Chicken with lemon sauce ^
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Recipe by: toumany
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Butter 1/2 c Lemon juice
2 Broiler chickens, halved 2 tb Minced onion
1 cl Garlic, crushed 1/2 ts Pepper
1 1/2 ts Salt 1/2 ts Thyme
1/4 c Salad oil
Melt butter in heavy frying pan wit lid. Add chicken and brown well
on all sides. Combine remaining ingredients and pour over chicken.
Cover tightly. Cook over low heat about 40 minutes, or until chicken
is tender. Transfer to serving dish and serve.
Creative Cooking: Poultry Typed by Carolyn Shaw 1-95
Submitted By CAROLYN SHAW On 02-02-95
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