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Recipe by: naciye
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See below ingredients and instructions of the recipe
-GRAMMIE'S KITCHEN -=OR=- Pk of Pilaf
2 Chicken breasts 1 c French onion soup
1 pk Wild rice; uncle ben's 1 c Water
-----------------------SEASONING MIX----------------------------
1/2 pt Black pepper;* 1 pt Onion powder; *
1 pt Garlic powder; * *pt STANDS FOR PART
SPRINKLE CHICKEN WITH Seasoning. Place rice and spices in deep
casserole and place chicken on top of rice. Add soup and water. Bake
in a 350~ F. degree oven for about 1 hour. NOTE: If the chicken is
slightly frozen when placed in the oven, it will not overcook and
remain juicy. Make sure the rice absorbs all of the water before
removing from oven.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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