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Recipe by: foad
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See below ingredients and instructions of the recipe
1 c Chickpeas; cooked 3 tb Italian salad dressing
Garlic powder to taste Salt and pepper to taste
Mash chickpeas with fork and add seasonings. Serve on toasted whole
wheat bread with lettuce and tomato slices.
From Deeanne's recipe files
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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