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Recipe by: sigismond
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See below ingredients and instructions of the recipe
1 lg Can tomatoes
6 sm Onions sliced
1 ts Cloves
1 ts Cinnamon
1 c Sugar
1 c Vinegar
1 ts Salt
Mix all ingredients to-gether in saucepan and simmer 3/4 hour. Cool
and serve with cold meats.
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