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Recipe by: akrem
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See below ingredients and instructions of the recipe
2 tb Butter -=OR=- 2 tb Onion; chopped
2 tb Margarine; 1 ts Accent;
1/3 c Almonds; sliced 1/8 ts Garlic powder;
4 c Celery; coarsely chopped 1/8 ts Ginger;
1 Chicken bouillon;
Melt butter or margarine and bouillon. Add other ingredients. Stir
and cook 10 minutes. Source: Junie Scherzer, Cooking with Love,
Hospice Brought to you and yours via Nancy O'Brion and her
Meal-Master. Submitted By NANCY O'BRION On 02-04-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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