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Recipe by: josune
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See below ingredients and instructions of the recipe
8 oz CREAM CHEESE (ROOM-TEMPERATU
2 tb MILK
1 ea JAR (2-1/2 OZ.) CHIPPED BEEF
2 tb ONIONS (MINCED)
1 tb GREEN BELL PEPPER (FINELY CH
1/8 ts BLACK PEPPER
1/2 c SOUR CREAM
1/4 c PECANS (FINELY CHOPPED)
1 lb CHIPS OR CRACKERS
Preheat oven 350 F. In a large bowl, blend cream cheese and milk.
Stir in chipped beef, onion, green pepper, pepper and sour cream. Mix
well. Pour into a small baking dish and sprinkle pecans on top. Bake,
uncovered, for 20 minutes in a 350 F oven. Serve hot with chips or
crackers.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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