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Recipe by: yassime
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See below ingredients and instructions of the recipe
8 oz Copha
8 oz Icing sugar
3 1/2 ts Cocoa
5 c Rice Bubbles
1/2 c Sultanas (optional)
Combine sifted icing sugar, cocoa, rice bubbles and optional
sultanas. Melt copha and add to ingredients and mix thoroughly. Spoon
into paper cups and allow to set.
NOTES:
* A traditional Australian sweet snack -- Mention this recipe to an
Australian abroad and he will instantly get homesick. Yield: serves 6.
* Rice Bubbles are called Rice Krispies in North America. Icing
sugar is confectioner's sugar. Sultanas are like raisins. Copha, it
would appear, is utterly unavailable outside Australia. It is a
partially-solidified shortening made of coconut oil.
: Difficulty: easy if you can get the ingredients.
: Time: 5 minutes preparation, 1 hour cooling.
: Precision: approximate measurement OK.
: Michael Gigante
: Royal Melbourne Institute of Technology, Melbourne Vic., Australia
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