Chocolate ice cream cake
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Recipe by: konradina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk Chocolate cake mix
1 pt Chocolate ice cream, soften
3 lg Eggs
1 c Water
Combine ingredients and beat for 4 min. Pour batter into a well
greased and floured 12-cup, 10-inch Bundt pan and bake at 350 degrees
for 45 min. Cooled cake can be frosted with coconut fudge frosting or
glazed with chocolate icing. Source: Unusual Old World and American
Recipes from Nordic Ware. Formatted Karen Adler FNGP13B.
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