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Recipe by: vicken
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See below ingredients and instructions of the recipe
3/4 c Fat-free cream cheese --
Softened
1/2 c Fat-free cottage cheese
3 tb Creme de menthe
1 Egg white -- whipped
1/2 ts Vanilla
2 tb Unbleached flour
1/2 c Granulated sugar
3 tb Cocoa powder -- sifted
1/4 ts Salt
Andes Candies
Preheat oven at 300. Prepare 24 mini muffin pans with cooking spray
and flour. In a mixing bowl, combine cream cheese, cottage cheese,
cream de menthe egg white, and vanilla. In another mixing bowl,
combine flour, sugar, cocoa powder, and salt. Mix wet ingredients
with dry ingredients just until moistened. Spoon batter into
prepared pans. Bake for 18 minutes. Pull a vegetable peeler down
the sides of the candies, making tiny shavings. Top cheesecakes with
shavings.
Recipe By : Cooking Light Guilt Free Desserts
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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