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3 ea Egg whites 2 c Cornflakes
1 c Sugar 1 c Shredded coconut
1/2 ts Salt 1/2 sl Red and green cherries
1 ts Almond or mint extract
Preheat oven to 350F. In large bowl, beat egg whites until stiff and
light. Fold in sugar and salt, gradually adding extract. Fold in
cornflakes, coconut and cherries. Drop from a small spoon onto
greased cookie sheets. Bake on the middle rack for 10-12 minutes.
Makes 4 dozen cookies. Origin: Homestyle Canadian Classics, Ladies of
the Royal Purple. Shared by: Sharon Stevens, July/95.
Submitted By SHARON STEVENS On 10-01-95
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