Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3/4 c Sugar 3/4 c Wheat flour, whole-grain
2/3 c Butter or margarine -- 2 ts Ground ginger
Softened 1 ts Baking soda
1/4 c Orange juice 1 ts Salt
1/2 c Corn syrup, dark 1/2 ts Ground cloves
1/2 c Dark molasses 1/2 ts Ground allspice
4 1/2 c All-purpose flour 1/2 ts Ground nutmeg

In mixing bowl, cream sugar and butter. Blend in orange juice, corn
syrup and molasses. Combine flours, ginger , baking soda, salt,
cloves, nutmeg and allspice. Add to creamed mixture; mix well. Chill
4 hours. Roll a portion of the dough on a lightly floured surface to
1/4" thick. Cut into desired shapes. Place 2" apart on greased baking
sheets. Repeat with remainig dough. Bake at 350 deg for 12-15
minutes. Cookies will be chewy baked 12 minutes or crunchy baked 15
minutes. Makes 6-7 dozen.

Recipe By : Ethelda's Collection by Taste of Home

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