Cilantro-soy paste

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Recipe by: silvia

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2/3 c Fresh Cilantro Leaves seeded
4 Cloves Garlic -- chopped 6 tb Soy Sauce
2 Jalapeno Peppers -- stemmed

Combine all ingredients in a blender. Process until smooth, stopping
as needed to scrape down the sides of the jar. Refrigerate in an
airtight container for up to 2 days.

A potent Asian mixture that makes a good marinade for chicken,
shrimp, or fish like bluefish. Cover with paste for 3 hours prior to
grilling; turning frequently. Wipe off excess before grilling.

Makes 1/2 cup.

Recipe By : A Well-Seasoned Appetite - ISBN 0-670-85574-X

From: Dan Klepach Date: 10-10-95 (21:35) (159)
Fido: Cooking