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Recipe by: gÜltekin
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See below ingredients and instructions of the recipe
3/4 c Cinnamon -- Ground
2 tb Cloves -- Ground
1 tb Allspice -- Ground
1 tb Nutmeg -- Ground
1 c Applesauce
Combine first 4 ingredients, blend well. Stir in applesauce and mix
well (mixture will be stiff). Roll out to 1/4 inch thickness on
ungreased cookie sheet. Cut dough into desired shapes with cookie
cutters, etc. Use a wire hook, paper clip, or poke a hole for a
hanger. Dry uncovered for 4-5 days. Store in plastic bags until
ready to use. Yields 25 small or 18 medium ornaments. These can be
used as air fresheners, etc. To renew scent, sand lightly with
sandpaper or emory board.
Recipe By :
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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