Cinnamon ornaments
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Recipe by: nasser
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Main Ingredients:
3/4 - 1 c. applesauce
1 (4.12 oz.) bottle ground cinnamon
Cooking Preparation of the Recipe:
Mix together to form a stiff dough. Roll out 1/4 inch thickness. Cut with cookie cutters. Make hole for ribbon, carefully put on rack to dry. Let air dry for several days, turning occasionally. Makes 12 sweet smelling ornaments. Accounting/Main Office
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