Citrus spinach salad with avocado
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Recipe by: iwert
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 c Spinach; trimmed and torn 1/2 c Almonds; slivered toasted
4 Oranges; peeled and sliced 2 tb Olive oil
1 Avocado; peeled and sliced Salt and pepper to taste
1 Red onion; thinly sliced
To toast almonds, bake in 350 oven or broil until lightly browned.
Combine all salad ingredients; sprinkle with toasted almonds.
Drizzle with olive oil and season with salt and pepper; toss and
serve. 215 calories and 16 grams fat Source: Store ad
Submitted By MEG ANTCZAK On 03-20-95
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