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Recipe by: dabiha
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See below ingredients and instructions of the recipe
1/2 c Vegetable oil
1/3 c Vinegar
1/4 c Worcestershire sauce
1 cn 8-oz Tomato Sauce
2 1/2 ts Onion, minced
2 tb Brown sugar
1 tb Chili powder
1 ts Sugar
1/2 ts Seasoned Salt
Combine all ingredients. Let stand five minutes. Stir before using a
brush on chicken or turkey parts. Serve with remaining sauce. (Makes
two cups)
Source: Best Barbecue Recipes, by Mildred Fischer
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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