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Recipe by: egbertina
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See below ingredients and instructions of the recipe
1/2 c Butter
1/2 c Brown sugar
1 ts Vanilla
1 1/2 c Sifted flour
1/4 ts Salt
1 1/3 c Flaked coconut
21 oz Apple Pie filling
1 tb Lemon juice
1/2 ts Cinnamon
1/4 ts Mace
Beat softened butter, sugar, and vanilla. Sift flour and salt
together and stir into creamed mixture. Add coconut; mix well.
Put/pat half in a greased 8 x 8 x 2 pan. Combine remaining
ingredients; spoon over coconut in pan. Top with remaining coconut
mixture, pat lightly. Bake at 375 degrees for 20 to 25 minutes. Serve
warm with ice cream. Randy Rigg Submitted By RANDY RIGG On
06-16-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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