Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------INGREDIENTS-----------------------------
1/4 c Oil 2 t Salt
2 ea Clove garlic, minced 2 cn Red kidney beans, drained 1
3 T Chili powder -green pepper, chopped
1 t Cayenne pepper 1/2 c Coffee Liqueur

-------------------------DIRECTIONS------------------------------
2 md Onions, chopped 1 t Marjoram, dried
2 lb Ground chuck 3 cn Tomatoes, (1 lb cans)
1 T Cumin 1/4 c Parsley

Heat oil in a 4 quart pan. Add onions and garlic. Saute until
transparent. Add meat, cook until browned. Drain well in a colander.
Return meat to pan and add chili powder, cumin, cayenne, and
marjoram. Stir over medium heat for 3 minutes. Add remaining
ingredients. Bring to boil. Reduce heat and simmer covered for 45
minutes. To serve top with cheese, onion, sour cream.

Submitted By EARL SHELSBY On 11-05-94

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