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Recipe by: marcovefa
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See below ingredients and instructions of the recipe
1 1/2 qt Cranberry juice
2 qt Apple juice
1/2 c Brown sugar; firmly packed
1/2 ts Salt
4 Cinnamon sticks
1 1/2 ts Ground cloves
Pour juices into a 30 cup percolator. Place sugar and spices in the
basket. Place basket in the pot and perk. Serve hot in mugs. Serves
12 with enough for seconds.
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