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Recipe by: katalyna
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See below ingredients and instructions of the recipe
------------------ROY CROCKETT JR WGJT73B-----------------------
1 c Cola; regular
1 c Catsup
1 Onion; sliced
1 1/2 lb Chicken; whole
Wash and pat dry chicken. Salt and pepper to taste. Put chicken in
crockpot and onions on top. Add cola and catsup and cook on LOW 6 to
8 hours. When cooked place in refrigerator to cool and then skim off
the fat. Reheat and eat.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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