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See below ingredients and instructions of the recipe
1 c Salad Oil Sliced
3/4 c Vinegar 1/4 c Pimiento Stuffed Olives
1/3 c Sugar 1/2 sm Green Pepper -- Cut Into
1 ts Salt Pieces
2 Green Onions W/Tops -- 1 lg Celery Stalk -- Sliced
Put all of the ingredients into a blender container and blend until
the vegetables are finely chopped. Chill the mixture before serving.
Stir the mixture before spooning the dressing over salad greens.
Makes approximately 2 1/3 cups of dressing.
Recipe By :
From: Marjorie Scofield Date: 04-16-95 (160) Fido:
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