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Recipe by: sallay
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See below ingredients and instructions of the recipe
2 c Fresh or frozen corn 2 tb Chopped green pepper
1 cl Garlic, minced 1/4 ts Salt
2 tb Toasted sesame seed 1/4 ts Basil leaves
3 tb Water
Place sesame seed in a dry frying pan and cook until lightly brown
over medium heat. Cook all ingredients together until tendrer.
Source: Of These Ye May Freely Eat: A Vegetarian Cookbook by JoAnn
Rachor . ISBN 1-878726-02-1 Shared by Carolyn Shaw 9-95.
Note: Ingredients in capital letters refer to either another recipe
or a cooking method which can be found elsewhere in the series.
Unfamiliar ingredients can be found in most large grocery stores or
health food stores.
Submitted By CAROLYN SHAW On 10-02-95
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