Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-------------------HELEN MEADOWS, MONTANA------------------------
4 md Ears of corn
2 tb Butter or margarine
2 tb Fresh lime juice
1/2 ts Pepper (optional)

Using a cleaver or large knove, cut corn into 1-in lengths. In a
large pot, bring water to boil over high heat. Add corn wheels; cover
and boil 2 minutes. Melt butter, mix with lime juice. Transfer corn
to serving platter and drizzle with lime-butter. Sprinkle with
pepper, if desired.

Shared by: Gary Margie Hartford, Eugene, OR (1:152/19) 10/93

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