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Recipe by: initia
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See below ingredients and instructions of the recipe
1 lg Bell pepper 2 c Breadcrumbs
3 md Carrots 1 ea Lemon (juice of)
3 tb Margarine 1 ts Salt
1 lg Onion, chopped 1/2 ts Pepper
2 c Cottage cheese, sieved 2 ea Eggs, well beaten
Drop green pepper into boiling water for 5 minutes. Drain, cool
remove ribs and seeds, chop. Wash and scrape carrots. Grate
coarsely.
Melt margarine (or butter), add onion, and cook for 3 minutes. Add
green pepper, carrots, cottage cheese, breadcrumbs, lemon juice, and
seasonings.
Blend very well, add beaten eggs and mix. Pour into well buttered
loaf pan and bake at 350 F. 35 to 40 minutes. Serve with tomato
sauce.
Typed by JJ
Submitted By JJ JUDKINS On 08-19-95
English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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